Eden, Bin 66 & Vintage Imports Present
Spring BBQ Wine Dinner Featuring
Frog’s Leap Winery of Napa

April 21st 2017

Reception Wine

Frog’s Leap Sauvignon Blanc

First Course

Wood Oven Roasted Pear
mascarpone/chardonnay/lemon stuffing, duck confit, baywater greens arugula Frog’s Leap Chardonnay
Frog’s Leap Chardonnay

Second Course

½ Rack of Lamb Baby Back
corn muffin, mac n cheese
Frog’s Leap Zinfandel

Third Course

Grilled Bone-in Pork Chop
stewed heirloom beans, fifer asparagus, berry liquor/balsamic reduction
Frog’s Leap Merlot

The Last Course

Strawberry & Rhubarb Shortcake
Buttermilk biscuits, vanilla butter cream, strawberry/rose compote
Frog’s Leap Pink

$85 per person